GongFu Cha matters on Cha and GongFu

There is no standard infusing time of it. 
The goal is simple of enjoying this tea. 
Using boiling water and tea wares to extract the content from tea leaves little by little and steep by steep without any waste. 
Suitable bitterness and astringent let drinker keep being energized and enjoyable. 
GongFu Cha matters on Cha and GongFu.


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